About this item

• Easy To Clean - Rinse the manual biltong slicer in the sink after each use, and then keep it dry. Apply a few drops of cooking oil to the Blades and bearings for simple maintenance.
• High-Quality - The precision blade is crafted from 30CR13 Stainless Steel, while the handle and base are constructed from durable rubber wood. Designed for Longevity! An excellent option for a GIFT!
• Double Blade Cutting - There are two curved Blades on the handle and base, and the curved edges give the food a certain thrust to help cutting, which is very labor-saving!
• Radiused Base - Prevent the stick-shaped medicinal materials from rolling and keep them gathered in the centre of the cutting area. Equipped with a storage tray to catch the slices, you can put them into bags directly when cutting finished.
• Perfect Size - The size of this Chinese herbal cutter is (LxWxH): 14.4x7.5x5.5 inch. An easy to store kitchen tool! Slice thickness range: 0-12mm/0.47inch.